Topic: Grilling and BBQ stuff

[galfert]

Is this thing grill rated ? I need a grill probe



I am kidding

I just can't resist sharing about my grill thermometer. This is what I use. I get a temperature read in 2 seconds. This thing is awesome. But I need a leave in probe for some leave in slow BBQ'ing. I've been meaning to look for one too.
https://www.amazon.com/gp/product/B01F59K0KA/

* This post originated and was split from this other thread: https://www.wxforum.net/index.php?topic=39275.msg406207#msg406207
This new thread can be for discussing anything related to Grilling or BBQing or Smokin'.

[KD7GFL]

Is this thing grill rated ? I need a grill probe



I am kidding

I hope we don't use up too many posts going off topic here. I'm guilty but I just can't resist sharing about my grill thermometer. This is what I use. I get a temperature read in 2 seconds. This thing is awesome. But I need a leave in probe for some leave in slow BBQ'ing. I've been meaning to look for one too.
https://www.amazon.com/gp/product/B01F59K0KA/

That's old school.  You need one of these:  https://www.fireboard.com/shop/fireboard-fbx11-thermometer/?gclid=CjwKCAjwqpP2BRBTEiwAfpiD-24tcl7I_i18cGlWLMGqfmBRZgd9J5IASVyeiWxhliMM0PeoZ9aLpxoC-osQAvD_BwE

[Rover1822]

I have a remote version of that. But it would be so nice to have one interface and see the weather and meat temp

Sigh, yes sorry for the topic hijack

[galfert]

Sigh, yes sorry for the topic hijack

Hijack solved. These posts now moved to Chit Chat.

That's old school.  You need one of these:  https://www.fireboard.com/shop/fireboard-fbx11-thermometer/?gclid=CjwKCAjwqpP2BRBTEiwAfpiD-24tcl7I_i18cGlWLMGqfmBRZgd9J5IASVyeiWxhliMM0PeoZ9aLpxoC-osQAvD_BwE

Ummmmm.... !!!! WOW. Looks awesome....but that price...<gulp>
Thank you. I'll look into it and read some reviews. Serves me right for asking.

[ValentineWeather]

Dual probe wireless, monitor from inside without opening hood or babysitting.

https://www.amazon.com/ThermoPro-Wireless-Digital-Cooking-Thermometer/dp/B01GE77QT0/ref=psdc_289810_t3_B07R18W3W1

[galfert]

Dual probe wireless, monitor from inside without opening hood or babysitting.

https://www.amazon.com/ThermoPro-Wireless-Digital-Cooking-Thermometer/dp/B01GE77QT0/ref=psdc_289810_t3_B07R18W3W1

That looks good too. Incredible number of reviews almost perfect 5 stars. Price is reasonable. It doesn't integrate with Alexa though. No it isn't necessary, but I sometimes like gadget stuff.

[ValentineWeather]

You may want to check Walmart online also. I've been ordering there vs Amazon for much of my stuff. Amazon has become ridiculously slow in shipping and Walmart still offers free 2-day shipping on many items and same price or cheaper also takes Paypal if you click more when checking out and no Walmart account necessary.

[galfert]

Here is my new grill. Seasoned it a couple days ago and took it out for its inaugural run just yesterday. Did a flank steak with tequila lime cilantro garlic marinade (homemade). It was incredible. Used lump coal and mesquite chips.

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[KD7GFL]

Here is my new smoker:

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[Jim_S]

Here is my new smoker:

Wow that is impressive! I'm still muddling along with a 25 year old Weber Genesis.

[Bushman]

I have used the dual probe version of this for the last few years.  It's awesome.  Multiple communication modes, even allowing me to be out on the boat and monitoring the  ribs in the smoker!  https://www.icelsius.com/product/icelsius-wireless-summary-page

[CW2274]

Real men eyeball it....

[stevebrtx]

Amen, been working for thousands of years.

[ValentineWeather]

Real men eyeball it....

 And scraps off the burnt before anyone knows. 

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[CW2274]

Real men eyeball it....

And scraps off the burnt before anyone knows. 

Ha, not with my boneless ribeyes... After grilling them for 40+ years, I merely go by the firmness of the steak when picking it up off the grate with my tongs. I can nail a temperature by just how "floppy" it is.

[Jim_S]

Ha, not with my boneless ribeyes... After grilling them for 40+ years,...

You grill them for 40 years. I guess you like them well done. 
(sorry I couldn't resist). 

[CW2274]

Ha, not with my boneless ribeyes... After grilling them for 40+ years,...

You grill them for 40 years. I guess you like them well done. 
(sorry I couldn't resist). 

You outta see my charcoal/mesquite expense bill!! 

[ValentineWeather]

I've got a small gas Weber but have been thinking about stepping up to a pellet grill because they are so versatile barbecue, smoke, roast, and grill. The design keeps flareups to minium if not totally gone.  Grilling pellets are getting easier to find as popularity increases.

[galfert]

Anybody have any favorite YouTube Grilling/BBQ channels to share?

I just recently stumbled on Kosmo's Q and I have learned some nice tips:
https://www.youtube.com/user/KosmosQ1

[GHammer]

I kinda like Meathead myself.

https://www.youtube.com/user/ribmeister

https://amazingribs.com/

[Bushman]

I kinda like Meathead myself.

https://www.youtube.com/user/ribmeister

https://amazingribs.com/

+1  I've picked up quite a few tips from him. Great site.  Love that Carolina Gold mustard sauce.